PASTA

Gustora is a joint venture promoted by the Indian group Goyal and the Italian pasta factory Rustichella D’Abruzzo. The two realities, in synergy since 2013, produce together a superior quality pasta in the Indian market, a pasta made with 100% durum wheat semolina. We have succeeded in establishing ourselves as pioneers of the artisanal way of producing pasta in India thanks to the Italian experience, which constantly follows the production process, from the choice of machinery (static cabins and bronze dies) to the drying of the pasta, which lasts more than 20 hours.